Antipasto
Ingredients
4 cup(s) artichoke hearts, drained
2 cup(s) tomato(es), diced
3/4 cup(s) cheese, mozzarella, non-fat, cubed
2 ounce(s) turkey, deli-style, fat-free, cubed
1 cup(s) vinaigrette, balsamic, low-fat
1 teaspoon basil, dried
pepper, cracked black
Preparation
In a bowl, toss together artichoke hearts, tomatoes, cheese, turkey cubes, balsamic vinaigrette, and pepper. Garnish with dried basil.
About This Recipe
Prep Time: 5 minsTotal Time: 5 mins Contains Dairy Most Popular
Nutrition Facts
Number of servings: 2
Amount Per Serving
Calories: 369
Total Fat: 7 g
Saturated Fat: 1 g
Cholesterol: 16 mg
Sodium: 2460 mg
Total Carbohydrate: 70 g
Dietary Fiber: 21 g
Protein: 31 g
Tuesday, July 10, 2007
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